AG78 – Bomber

Posted on by

Type: Best Bitter Date: 02 Nov 2015
Batch Size : 30.00 l Brewer: Jono Thompson
Taste Notes: Clone of Wells Bombardier (and rather stronger!)

Loaded with distinct English brilliance, Bombardier is the very epitome of impeccable taste and great character and the full-bodied nectar is a lingering reward – English, ever reliable and damned tasty! Bombardier has a rich, tempting aroma of peppery hops and raisins, while the palate is dominated by more dark fruit, juicy malt and tangy hops.

Ingredients

Mash Ingredients

Amt
Name
Type
#
%/IBU
5.70 kg Pale Malt, Maris Otter (5.9 EBC) Grain 3 84.4 %
0.45 kg Crystal Malt – 60L (Thomas Fawcett) (118.2 EBC) Grain 4 6.7 %

Boil Ingredients

Amt
Name
Type
#
%/IBU
0.60 kg Lyle's Golden Syrup (0.0 EBC) Extract 5 8.9 %
30.00 g Challenger [7.50 %] – Boil 60.0 min Hop 6 19.9 IBUs
15.00 g Target [11.00 %] – Boil 60.0 min Hop 7 14.6 IBUs
1.59 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 8 –
30.00 g Target [11.00 %] – Boil 15.0 min Hop 9 14.5 IBUs
15.00 g Challenger [7.50 %] – Boil 15.0 min Hop 10 4.9 IBUs

Beer Profile
Measured Original Gravity: 1.048 SG Measured Final Gravity: 1.010 SG
Bitterness: 54.0 IBUs Actual Alcohol by Vol: 5.0 %
Est Color: 16.0 EBC